4 mousse sweet potato Recipes

sweet potatoes * 2 lb of pumpkin can be substituted for sweet potatoes, vegetable oil, unsalted butter for pans, cake flour, ( not self rising) plus more for pans, eggs, sugar, baking powder, salt, ground cinnamon, nutmeg, pure vanilla extract, nocello walnut liqueur or brandy, unsalted macadamia nuts, toasted, coarsely chopped, white chocolate, dark chocolate (for leaves ) optional, heavy cream

sweet potatoes (about 6 to 7), sour cream, honey, table salt, cinnamon, ginger, eggs, vanilla, heavy cream, brown sugar, honey, butter, cinnamon, pecans (or more to taste)

cut sweet potatoes in syrup, drained (1/4 cup syrup reserved), pure pumpkin puree, honey, pumpkin pie spice, ground cinnamon, sweetened* whipped cream or 2 cups whipped dessert topping