3 moroccan pork stew Recipes

pork belly, yellow onions, diced, yellow onions, peeled and quartered, garlic cloves, minced, fresh ginger, minced, dried mushroom (optional), chicken stock, ras el hanout spice mix, saffron, honey, salt, argan oil (this is very expensive and hard to find, you can use any other oil you like but if you can get your ), strained yoghurt (i use fage 2 %), strained tomato, white wine (or light red if you have that on hand) (optional)

lean ground beef, lean ground pork, minced cilantro, paprika, cumin, salt, pepper, olive oil, onion, finely chopped, garlic clove, minced, ripe tomato, seeded and chopped, a 6-oz can of tomato paste, water, chopped parsley to garnish , if desired