6 masala indian tea Recipes
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darjeeling tea (see note below ) and5 Moredarjeeling tea (see note below ), white cardamom pods or 8 green cardamom pods, cinnamon sticks, cold water, sugar or honey or milk, to taste15 min, 6 ingredients -
water, cinnamon stick, crushed, cardamom pods, crushed and3 Morewater, cinnamon stick, crushed, cardamom pods, crushed, sugar or 1/4 cup sucanat, milk, black tea leaves10 min, 7 ingredients -
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water, loose black tea (preferably indian ), tea masala and4 Morewater, loose black tea (preferably indian ), tea masala, cardamom pods, sugar, milk, peeled and sliced fresh ginger7 min, 7 ingredients -
Chana Pindi (indian Chickpeas Masala)
chickpeas, black cardamom pod, green cardamoms, tea bags and16 Morechickpeas, black cardamom pod, green cardamoms, tea bags, cooking oil, roasted coriander seed, ajwain, gram flour, ginger-garlic paste, chopped onions, tomatoes, chopped, crushed cumin powder, coriander powder, chili powder (1/4 of a tsp if you want it mild and 1/2 a spoon if you want it hot), chana masala, lemon , juice of, chat masala, salt, coriander leaves , for garnishing, garam masala1 hour 15 min, 20 ingredients -
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