3 mary gingerbread Recipes

all-purpose flour (sifted), ginger, cinnamon, nutmeg, mace, cream of tartar, salt, raisins, unsalted butter, dark brown sugar , firmly packed, dark molasses, honey, rum or 1/4 cup bourbon or 1/4 cup brandy or 1/4 cup sherry wine, milk, eggs (beaten ), orange juice (reserve rind before squeezing oranges), baking soda, warm water

butter, sugar, egg, beaten, flour, molasses, water, baking soda, cinnamon, ginger, salt