5 marinara italy Recipes

flour tortillas, ricotta cheese, shredded oaxaca cheese (or mexican cheese blend), butter, olive oil, salt, pace picante sauce (or salsa), pizza sauce (marinara sauce)

olive oil, garlic cloves, fresh & sliced super thin, crushed tomatoes (redpack brand), dried oregano, sea salt, pepper, freshly ground

butter, diced onion, carrot, diced, stalk celery, diced, dried oregano, flour, garlic clove, peeled and minced, chicken stock, marinara sauce, baking potato, diced, tomatoes, diced, zucchini, diced, yellow squash, diced, canned chick-peas, drained, salt, fresh ground black pepper, romaine lettuce leaves, diced, fresh basil leaf, chopped, grated parmesan cheese , plus some, parmesan cheese, for garnish, tubetti pasta

crushed tspomatoes , use ones from italy if you can, but any will really do as all are canned when tsphe tsp, white onion, head garlic, balsamic vinegar, salt, pepper, olive oil, dried oregano, bay leaves, dried