8 maple caramel pudding Recipes

cinnamon bread, eggs, egg white, white sugar, low-fat milk, maple syrup, ground cinnamon, ground nutmeg, salt, fat-free caramel sauce

brown sugar, unsalted butter, softened (80g), vanilla extract, egg, plain all-purpose flour , sifted, baking powder, whole milk, boiling water, brown sugar, blackstrap molasses, pure maple syrup, plain all-purpose flour

all-purpose flour (dry measuring cup), instant butterscotch pudding mix, baking soda, kosher salt, granulated sugar, dark brown sugar, light brown sugar, vanilla extract, almond extract, black walnut extract, rum flavoring, butternut flavoring, hazelnut syrup or 1/2 tsp flavoring, caramel syrup or 1/2 tsp flavoring, coconut flavoring, maple flavoring, creamy peanut butter, chopped walnuts, peanut butter chips, butter, softened to room temp, eggs (room temperature )

challah, eggs, milk, half-and-half, banana, mashed, chocolate chips, maple syrup, vanilla extract, cinnamon, fresh nutmeg, caramel sauce (or see my other recipes for this)

unsalted butter, for the pan, heavy cream, whole milk, vanilla bean, split and seeds scraped, egg yolks, sugar, pure maple syrup, canned pumpkin puree , not flavored pie filling, bourbon, freshly whipped cream , for serving, shelled pumpkin seeds (optional), for garnish

granulated sugar, light corn syrup, water, heavy cream, unsalted butter, sea salt (the flaky kind, plus more for garnish), pure vanilla extract, pure maple syrup (preferably grade b), dark brown sugar , packed, water, kosher salt, half-and-half, egg , large, egg yolks , large, cornstarch, cream , for serving