1 manuapua Recipes

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  • My Favorite Hawaiian Manuapua My Favorite Hawaiian Manuapua
    water, cornstarch, sugar, salt and
    8 More
    water, cornstarch, sugar, salt, chinese barbecue pork, diced (char siu), active dry yeast, lukewarm water, 110 to 115 degrees in temperature, sugar, salad oil, salt, flour, oiled brown paper (from sacks)
    1 hour , 12 ingredients
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