5 mac and cheese with bacon and spinach Recipes

rotini pasta, butter, all-purpose flour, milk, salt, ground red pepper, garlic powder, sharp cheddar cheese, shredded, chopped cooked bacon (about 6 slices), fresh baby spinach

olive oil, divided, salt, uncooked whole-wheat penne pasta or macaroni, bacon slices, mushrooms, quartered, freshly ground black pepper, garlic cloves, minced, fresh baby spinach, plain 2% greek yogurt, blue cheese, crumbled, whole-wheat panko (japanese breadcrumbs), chopped fresh parsley

turkey bacon or center-cut bacon, dry uncooked whole-wheat or high-fiber penne pasta, yellow summer squash, chopped fresh spinach, tomato, seeded and chopped, light spreadable swiss cheese (recommended : the laughing cow light), fat-free sour cream, fat-free cheddar cheese, salt and black pepper, optional

elbow macaroni, cooked and drained, bacon , fried crisp and crumbled, cubed cooked chicken, french-fried onions, condensed cream of mushroom soup, sour cream, frozen chopped spinach, thawed and well drained, garlic powder, shredded cheddar cheese