3 linda stuffed tomatoes Recipes
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head cabbage (you won'tsp use the whole head) and19 Morehead cabbage (you won tsp use the whole head), rice, cooked (i use brown rice), ground beef, onion, finely chopped, green pepper, finely chopped, garlic, finely chopped, pkt. sodium free beef bouillon (i use herb ox brand, in green and yellow box), ground allspice (i use fresh , and grind my own), thyme, celery salt, fresh ground pepper, egg, roma tomatoes , in sauce (i crush the tomatoes with my fingers when i take them out of the can), tomato sauce, tomato paste, dried onion flakes (you can use 3 tsp. fresh onion or 1 tsp. onion powder instead), salt, fresh ground pepper, brown sugar, celery salt , to sprinkle on top of cabbage rolls once sauce is poured over them1 hour 1 min, 20 ingredients
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Linda's Crab Stuffed Tomatoeslump crabmeat, stalk celery, chopped fine and5 Morelump crabmeat, stalk celery, chopped fine, mayonnaise , to taste, old bay seasoning, lemon juice, fresh tomatoes, romaine lettuce leaf10 min, 7 ingredients
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