3 linda clam Recipes
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potatoes, peeled, and cubed into 1-inch squares and8 Morepotatoes, peeled, and cubed into 1-inch squares, onions, cut in 1/2, then thinly sliced, geisha brand baby clams , with juice, whole milk, works best, evaporated milk, margarine, salt and pepper, to taste, clam juice (optional), cream-style corn (optional)55 min, 9 ingredients
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Linda's New England Fried Clamssoft shell clams or 3 cups long-neck clams, drained, and ... and8 Moresoft shell clams or 3 cups long-neck clams, drained, and shucked, vegetable oil , for deep frying, eggs, evaporated milk, salt, cornflour (not cornmeal), lemon wedge, tartar sauce, ketchup15 min, 9 ingredients
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