4 lime glazed lamb Recipes

seedless unsweetened tamarind paste, fresh orange juice, mild-flavored (light) molasses, dried crushed red pepper, fresh lime juice, chopped dried apricots, fresh lemon juice, chopped fresh cilantro, minced seeded red jalapeno chilies, golden brown sugar, cracked coriander seeds, boneless leg of lamb , cut into 1/2-inch pieces; or 4 lb lamb shoulder chops, fat trimmed, meat cut into 1/2-inch pieces, red onion, cut into 1/2-inch cubes

frenched racks of lamb (1-1/2 lb each), honey, cherry preserves, olive oil, lime juice

dried or canned chipotle chilies, honey, lamb rib chops (each about 3/4 in. thick; 2 lb. total ), salt and pepper, lime wedges