3 lemon yogurt mini cakes Recipes

smart balance buttery spread, softened, sugar , organic florida crystals, eggs, beaten, yogurt, plain, non-fat, lemon juice (freshly squeezed meyer lemon used -- juice from about 1-half of a very ripe medium sized lemon), grated lemon zest, whole wheat flour, baking soda, salt, ground cinnamon, ground ginger, ground nutmeg

unsalted butter, sugar, lemon zest, egg, flour, baking powder, low-fat yogurt, lemon juice