3 lemon cake berries and glaze Recipes

sliced almonds, yellow cake mix, jell-o instant lemon pudding mix (serves 4, sugar-free, fat-free), jello instant vanilla pudding mix (serves 6, sugar-free, fat-free), eggs, canola oil, water, amaretto-flavored liqueur , such as disarano (optional, can use water instead), frozen mixed berries, thawed and chopped, powdered sugar, milk

butter (4 oz), sugar (3 1/3 oz), vanilla, salt, eggs, flour (6 oz), baking powder, cocoa powder, mascarpone (6 oz), quark (4 oz) or 125 g cream cheese (4 oz), sugar (2 1/2 oz), lemon juice, mix berries (raspberries, strawberries, blackberries, blueberries or other berries, 15 oz), glaze, powder for tarts if possible red (0.35 oz), water (or as described on the jelly package), sugar (optional, if possible from berries or pomegranate) or syrup (optional, if possible from berries or pomegranate)