6 lemon butterfly cakes Recipes

self-raising flour, salt, butter (at room temperature ), caster sugar, eggs, lightly beaten, lemon juice, lemon , zest of, grated, lemon , juice and zest of, grated, caster sugar, eggs, unsalted butter, icing sugar , for dusting

self raising flour, caster sugar, butter, softened, eggs, milk, vanilla essence, jam or 1/2 cup lemon butter, approximately, thickened cream

white cake mix (or any other flavor ), vegetable oil, water, eggs, lemon pie filling (or any other flavor ), powdered sugar (icing sugar)

butter, softened, sugar, eggs, vanilla extract, cake flour, baking powder, salt, milk, cold milk, instant lemon pudding mix, shoestring licorice (2 inches), optional, sugar