4 leeks bell pepper mint Recipes

  • Phyllo Purses with Roasted Squash, Peppers, and Artichokes
    plain low-fat yogurt, chopped fresh cilantro and
    17 More
    plain low-fat yogurt, chopped fresh cilantro, chopped fresh mint, paprika, salt, freshly ground black pepper, cubed peeled butternut or kabocha squash, green bell peppers , halved lengthwise and seeded, salt, divided, freshly ground black pepper, divided, cumin seeds, olive oil, sliced leek (about 3 large), poblano chiles, seeded and chopped, chopped fresh cilantro, artichoke hearts, drained and coarsely chopped, x 14-inch) sheets frozen phyllo dough, thawed, crumbled feta cheese
    19 ingredients
  • Leeks Vinaigrette with Red Bell Pepper and Mint Leeks Vinaigrette with Red Bell Pepper and Mint
    red bell pepper, leeks (white and pale green parts only) and
    6 More
    red bell pepper, leeks (white and pale green parts only), red wine vinegar, dijon mustard, olive oil, crumbled feta cheese, coarsely chopped walnuts, toasted, chopped fresh mint
    8 ingredients
  • Mediterranean Lasagna Mediterranean Lasagna
    chopped leek, chopped onion, dried mint flakes and
    13 More
    chopped leek, chopped onion, dried mint flakes, fennel seeds, garlic cloves, minced, artichoke hearts, drained and coarsely chopped, roasted red bell peppers, drained and chopped, drained canned cannellini beans, butter, all-purpose flour, fat-free milk, crumbled feta cheese, grated fresh parmesan cheese, divided, no-boil lasagna noodles (such as barilla or vigo), frozen chopped spinach, thawed, drained, and squeezed dry, shredded part-skim mozzarella cheese, divided
    17 ingredients




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