4 latin stew Recipes

olive oil, scallion, chopped, garlic cloves, minced, tomatoes, chopped, cilantro, minced, choice round beef stew, cut into small chunks, light beer, water, cumin, adobo seasoning (or salt), achiote (or sazon), bay leaf, salt, baby red potatoes, halved or quartered

skinless, boneless chicken breast halves, diced tomatoes, green salsa, black beans, rinsed and drained, pinto beans, drained and rinsed, whole kernel corn, drained, taco seasoning, chopped fresh cilantro, ground red chile pepper , or to taste, ground cumin, cream cheese, softened

dried new mexico chiles (see note in directions ), boiling water, lean boneless pork loin , trimmed of excess fat and cubed into 1/2 - 1 inch pieces, chopped onion, garlic cloves, chopped, diced tomatoes, cumin, oregano, butternut squash, cut into 1/2 - 1 inches cubes, hominy, drained not rinsed, plantain , cut into 3/8 inch thick slices, fresh cilantro, chopped