4 lahma bajeen Recipes

  • Lahma Bajeen - Meat Pies
    egg, dry active yeast, war water, sugar, all-purpose flour and
    16 More
    egg, dry active yeast, war water, sugar, all-purpose flour, salt, extra virgin olive oil , plus, extra virgin olive oil, warm milk, olive oil, fresh coarsely ground lamb , and or 1 lb ground beef, onion, chopped fine, ground cinnamon, ground allspice, black pepper, white pepper, salt, pine nuts , sauteed in butter (optional), chopped tomato, fresh lemon juice, extra olive oil
    2 hour 20 min, 21 ingredients
  • Egyptian Lahma Bil Basal (Beef in Rich Onion Sauce)
    stewing beef (you can cut each piece in half if you want) and
    7 More
    stewing beef (you can cut each piece in half if you want), onions (sliced super thin), chicken bouillon cubes, bay leaf, butter, canola oil (or oil of your choice, but not olive oil for this), water, salt & pepper
    2 hour 10 min, 8 ingredients
  • Hummus Ma Lahma (Emeril Lagasse) Hummus Ma Lahma (Emeril Lagasse)
    drained cooked chickpeas, garlic, salt, crushed red pepper and
    12 More
    drained cooked chickpeas, garlic, salt, crushed red pepper, tahini, water, lemon juice, to taste, divided, extra-virgin olive oil, divided, ground beef, ground allspice, ground cinnamon, ground pepper, ground cumin, chopped parsley, sweet paprika, pita bread wedges, for serving
    25 min, 16 ingredients




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