3 kasha casserole Recipes
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Kasha Vegetable Casserolechicken broth or 1 1/3-1 1/2 cups water and12 Morechicken broth or 1 1/3-1 1/2 cups water, dried kasha or 2/3 cup buckwheat groats, rinsed and drained, margarine or 2 tbsp butter, broccoli florets, onion, chopped, summer squash (yellow ) or 1 cup zucchini, diced, carrot, peeled, chopped (2 medium), fresh basil, minced or 1 tsp dried basil, crushed, salt, pepper, ricotta cheese, egg, slightly beaten, monterey jack cheese or 1 cup mozzarella cheese, shredded20 min, 13 ingredients
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Kasha Wild Mushroom Casseroledried wild mushrooms, rinsed, butter and6 Moredried wild mushrooms, rinsed, butter, dried kasha (buckwheat groats), salt , to taste, onions, chopped, white button mushrooms, sliced, sour cream, chicken broth or 1/2 cup vegetable broth25 min, 8 ingredients
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