5 jan sweet Recipes

  • Jan's Lana's Sweet Potato Casserole Jan's Lana's Sweet Potato Casserole
    sweet potatoes, cooked and mashed, sugar, evaporated milk and
    8 More
    sweet potatoes, cooked and mashed, sugar, evaporated milk, brown sugar, eggs, vanilla, margarine, brown sugar, flour, pecans, finely chopped, margarine, melted
    30 min, 11 ingredients
  • Jan's N Pat's Taco Dip Jan's N Pat's Taco Dip
    tomatoes (chopped small), green olives (chopped small) and
    7 More
    tomatoes (chopped small), green olives (chopped small), black olives (chopped small), sweet red cherry peppers (chopped small), green onions (chopped ), vegetable oil, garlic, salt, nacho cheese flavor doritos
    30 min, 9 ingredients
  • Biscotti Biscotti
    several years ago my sister (jan) and myself where playin... and
    2 More
    several years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.
    30 min, 3 ingredients
  • Wagyu Two Ways Wagyu Two Ways
    wagyu, 2-inches long and 1/4-inch thick, rice and
    13 More
    wagyu, 2-inches long and 1/4-inch thick, rice, cinnamon stick, star anise, dry citrus peel, oyster sauce, toban jan, soy sauce, fermented sweet rice, strained, sake/ shaoxing wine mix 50/50, drizzle of sesame oil, chicken bouillon, filet of wagyu, grated fresh wasabi, soy sauce
    45 min, 15 ingredients




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