10 jamie oliver chocolate Recipes

plain cookies crumbs, butter, melted, plain chocolate, chopped, cocoa powder, butter, eggs, caster sugar, honey, sour cream or yogurt, flour, chocolate mousse layer, heavy cream whipped with 1 tbsp powder sugar, plain chocolate melted ., cocoa powder

dark chocolate, broken, butter, eggs, caster sugar, self raising flour, salt, shelled walnuts

finger aubergines, washed, brandy, double cream, best-quality cooking chocolate (70 percent cocoa solids), finely chopped, sugar, ricotta cheese, candied fruits, roughly chopped, sugar, best-quality cooking chocolate (70 percent cocoa solids), chopped, fresh raspberries, to serve

sugar, butter, self-raising flour , sifted, baking powder, eggs , preferably free-range, cocoa powder, warm water, handful flaked almonds, cooking chocolate, broken up, cooking chocolate, sugar, butter, milk

caster sugar, eggs, melted butter, plain flour, good-quality cocoa powder, mascarpone, caster sugar, egg yolks, vin santo, shots espresso coffee, tia maria liqueur, good-quality white chocolate, melted, cocoa powder , for dusting, good-quality dark chocolate , for shavings

slab puff pastry, egg yolk, caster sugar ( superfine sugar), allspice, a couple pinches cinnamon, orange , zested, double cream ( heavy cream), level tbsp caster sugar, smallest pinch salt, butter, softened, best-quality baking chocolate, broken up, milk, cocoa powder , for dusting

free-range or organic egg whites, raw sugar, sea salt, hazelnuts, skins removed, halved pears , in syrup, stem ginger, thinly sliced , optional, bittersweet chocolate (minimum 70 percent cocoa solids), heavy cream, icing sugar , sifted, vanilla bean, halved and seeds scraped out, orange , zested

raspberry gelatin, centimeter) slices ready made sponge or madeira cake, a good glug sweet sherry, ready made custard, tinned mandarins, a few drops vanilla extract, double cream ( heavy cream), lightly whipped, a small block good quality chocolate