5 irish gluten free Recipes

currants, flour (gluten free high protein), sugar, baking soda, baking powder, xanthan gum, salt, coconut butter (or palm fruit shortening), margarine (vegan earth balance), buttermilk (you can add 1 tsp. of lemon juice to the milk and it will make a butter milk substitute), caraway seeds (lightly toasted )

white rice flour, tapioca flour, white sugar, baking soda, baking powder, salt, egg, buttermilk

high-protein , gluten-free flour mix - see note below, baking soda, baking powder, xanthan gum, salt, gluten-free oats, egg, buttermilk, orange zest, golden raisins, sugar, sugar

gluten-free animal crackers , crushed into crumbs, butter, melted, brown sugar, cream cheese, softened, sugar, eggs, vanilla, baileys irish cream