4 intense ice Recipes

plain flour, cocoa powder (to taste for chocolate intensity), baking soda, baking powder, sunflower oil, caster sugar, yogurt, orange juice (i used fresh squeezed), orange zest, icing sugar, orange zest, golden sultana raisins, orange juice (i used fresh squeezed), apricot brandy (optional), vanilla extract, two pinches orange food coloring (optional)

all-purpose flour, sugar, salt, unsalted butter, chilled and cut into 1/2, ice water, egg yolk, vanilla extract, whipping cream, sugar, frozen orange juice concentrate, curry powder (optional), dark chocolate, finely chopped (we tested with ghirardelli intense dark 72% cacao), water, sugar, curry powder (optional), navel oranges, thinly sliced

semi-sweet chocolate chips (1/3 cup), unsweetened cocoa, heavy cream, buttermilk, honey, egg yolks, sugar, vanilla (optional), honey, water, sour pitted cherries , in light syrup,gently drained, drops almond flavoring (optional), balsamic vinegar, cornstarch, cold water