4 ingredient peach cobbler Recipes

  • 3 Ingredient Peach Cobbler
    peaches in heavy syrup (3 14.5 oz. cans, chopped ) and
    2 More
    peaches in heavy syrup (3 14.5 oz. cans, chopped ), butter (1 stick), yellow cake mix
    6 min, 3 ingredients
  • 4 Ingredient Peach Cobbler
    flour, sugar, butter, peaches
    50 min, 4 ingredients
  • Peach-apricot-blueberry Cobbler
    peach-apricot-blueberry cobbler, cook time : 30 minutes and
    28 More
    peach-apricot-blueberry cobbler, cook time : 30 minutes, granulated sugar, cornstarch, sliced peaches, drained , juice reserved, apricots, fresh or frozen blueberries, butter, cinnamon, nutmeg, all purpose flour, granulated sugar, baking powder, salt, butter softened, egg, heavy cream, honey, at room temperature, ground cinnamon, preparation, in a medium saucepan , mix together sugar and cornstarch; stir in 1/2 cup reserved peach juice., cook cornstarch and juice mixture over medium heat, stirring constantly, until mixture boils and thickens, or about 2 minutes. remove from heat; stir in butter, cinnamon, and nutmeg., add peaches and apricots, spoon fruit mixture into a 1 1/2 quart baking dish., in a medium bowl, combine flour, sugar, baking powder, salt, butter, and egg; blend well., spoon batter over fruit mixture ., bake cobbler in a 400o preheated oven until topping is lightly browned , about 30 minutes., transfer cobbler to a wire rack to cool slightly., prepare whipped topping , beat together heavy cream, honey, and cinnamon at medium speed of an electric mixer until soft peaks form. serve cobbler warm, topped with honey spiced whipped cream.
    30 min, 30 ingredients




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