3 hungarian chicken paprikash noodles Recipes

  • Chicken Paprikash
    green bell pepper strips, chopped onion and
    10 More
    green bell pepper strips, chopped onion, garlic clove, minced, low-salt chicken broth, hungarian hot paprika, tomato paste, salt, pepper, skinned, boned chicken breast halves, low-fat sour cream, hot cooked egg noodles (about 4 cups uncooked ), coarsely ground pepper (optional)
    12 ingredients
  • Hungarian Portobello Paprikash (Rachael Ray) Hungarian Portobello Paprikash (Rachael Ray)
    red mild frying peppers or red bell peppers and
    16 More
    red mild frying peppers or red bell peppers, extra-virgin olive oil, portobello mushroom caps , gills scraped, wiped clean and chopped into bite-size pieces, fresno chile peppers, thinly sliced, onion, chopped, carrot, peeled and chopped or grated, garlic, sliced, sweet paprika or smoked, kosher salt and freshly ground black pepper, tomato paste, chicken or vegetable stock, dry white wine, worcestershire sauce, wide egg noodles or 1 lb egg tagliatelle, butter, chopped fresh chives , parsley, or dill, sour cream , as needed
    1 hour , 17 ingredients




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