3 herb green pate Recipes

fresh ricotta cheese, fresh cream, parsley, roughly snipped , measure generously, pesto sauce (fresh or a good deli pesto), pecorino cheese, roughly grated (or use any sharp hard cheese), lemon zest, finely grated (i used a green lemon), garlic, finely chopped, tabasco sauce (i used the chipotle tabasco), black pepper, salt , sea flakes, gelatin, granules, chicken broth (or stock made with granules), lemon juice, pecan halves or 1/2 cup walnuts, tomato , fully ripe, peeled and chopped, red bell peppers , charred, peeled, chopped, tabasco sauce (or more , to taste), salt

butter, garlic, minced, green onions, white and about an inch of green,minced, soft cream cheese, mixed chopped fresh herbs (thyme, parsley, oregano, chives or basil), freshly grated parmesan cheese or 1 1/2 cups romano cheese (about a 3 to 4 oz chunk)