11 herb eggplant tomatoes feta Recipes

  • Eggplant Cream With Feta Pesto
    eggplant (about 1 long ), garlic clove, crushed, olive oil and
    7 More
    eggplant (about 1 long ), garlic clove, crushed, olive oil, lemon juice or 1 tsp vinegar, salt and pepper, to taste, feta cheese, fresh or 2 oz ricotta cheese or 2 oz goat cheese, basil pesto, fresh, tomatoes, fresh and cut in small pieces (cherry tomatoes or san marzano would be the best), feta cheese (optiona) or 1 -2 oz camembert cheese, cut in small pieces (optiona), fresh thyme , springs (or other herbs) (optional)
    1 hour 30 min, 10 ingredients
  • Herb Roasted Eggplant
    eggplant, cubed, tomatoes, cored , quartered engthwise and
    5 More
    eggplant, cubed, tomatoes, cored , quartered engthwise, olive oil, sherry wine vinegar, chopped fresh oregano, chopped fresh oregano, crumbled feta cheese
    55 min, 7 ingredients
  • Baked Eggplant-feta Casserole
    big eggplants or 6 small, lengthwise sliced, skins on and
    12 More
    big eggplants or 6 small, lengthwise sliced, skins on, big red tomatoes, sliced, onions, sliced, chopped garlics, mixed herbs (rosemary, thyme, basil..), chopped fresh parsley, crumbled feta cheese, eggs, beaten, light cream, skimmed milk, flour, salt and pepper to taste, olive oil for drizzle and greasing the pan, about 1/4 cup
    40 min, 13 ingredients
  • Roast Vegetable Calzone
    bread dough, roasted red pepper, sun-dried tomato and
    11 More
    bread dough, roasted red pepper, sun-dried tomato, zucchini, eggplants, mushrooms, artichoke heart, feta cheese, cheddar cheese, olive oil, kalamata olives, pits removed, dried herbs, poppy seed, egg wash
    55 min, 14 ingredients
  • Herb-Roasted Eggplant Herb-Roasted Eggplant
    eggplants, cut into 1-inch cubes and
    6 More
    eggplants, cut into 1-inch cubes, tomatoes, cored , quartered lengthwise, olive oil, sherry wine vinegar, chopped fresh oregano, chopped fresh oregano, crumbled feta cheese
    55 min, 7 ingredients
  • Eggplant-and-Olive Frittata Eggplant-and-Olive Frittata
    olive oil, peeled and chopped eggplant and
    8 More
    olive oil, peeled and chopped eggplant, garlic clove, minced, fresh baby spinach, mild diced tomatoes and green chiles, drained, sliced black olives, salt, pepper, eggs, beaten, crumbled garlic -and-herb feta cheese
    10 ingredients
  • Butterflied Roasted Eggplant Salad Butterflied Roasted Eggplant Salad
    garlic cloves, peeled, extra-virgin olive oil and
    8 More
    garlic cloves, peeled, extra-virgin olive oil, fresh herb (any type desired ), extra-virgin olive oil, eggplant, salt, diced tomato, crumbled greek feta cheese, chopped thyme, chopped parsley
    2 hour 20 min, 10 ingredients
  • Moussaka for the Crock Pot Moussaka for the Crock Pot
    eggplant, peeled and sliced 1/4 inch thick and
    11 More
    eggplant, peeled and sliced 1/4 inch thick, ground lamb or 1 lb ground turkey or 1 lb ground beef, diced tomatoes, onion, sliced, garlic cloves, chopped, dried oregano, cinnamon, bell pepper, diced, tomato paste, black pepper, salt , to taste, feta cheese with garlic and herbs
    8 hour 20 min, 12 ingredients
  • Garden Vegetable Soup with Cheese Tortellini Garden Vegetable Soup with Cheese Tortellini
    olive oil, green bell pepper , cut into strips and
    13 More
    olive oil, green bell pepper , cut into strips, red bell peppers or 1 medium orange bell pepper, cut into strips, eggplant, cut into 1/2 inch cubes, onion, cut into 16 wedges, tomatoes, cut into wedges, zucchini, chopped medium, baby peas, ready-to-serve beef broth (or 2 cans beef broth with 2 cans water), red wine (optional), uncooked cheese tortellini, chopped fresh basil or 2 tsp oregano or 2 tsp tarragon (or a combo of two or three), tomato paste or 4 tsp ketchup, fresh herbs, grated parmesan cheese or 1/4 cup crumbled feta
    40 min, 15 ingredients




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