8 hazelnut apricot bar Recipes

egg, egg whites, splenda sugar blend for baking, almond flavoring, margarine, melted, vanilla, all-purpose flour, baking powder, salt, coconut, finely chopped, chopped hazelnuts (optional) or 1/2 cup almonds (optional), dried apricot, finely diced, candied ginger, finely diced

dried apricot, orange rind, orange juice, almonds or 1/2 cup hazelnuts, desiccated unsweetened coconut, crispy rice cereal (gluten free), dried apples or 1/2 cup raisins or 1/2 cup peach, ground almonds, cinnamon, light corn syrup, desiccated unsweetened coconut (garnish )

all purpose flour, baking soda, baking powder, salt, light brown sugar, walnuts (can also use pecans, hazelnuts, or almonds), chopped, dried cherries or cranberries, dates, pits removed and cut into quarters, dried apricots, cut into bite size pieces, egg, pure vanilla extract

chocolate, chopped into small pieces, unsalted butter, condensed milk, chocolate hazelnut chocolate chip biscuits or 225 g your favourite biscuits, broken, mixed dried fruit, of your choice (eg raisins , dried peaches,dried apple, dried apricots), your favourite nuts, roughly chopped (eg hazelnuts, macadamias, cashews, slivered almonds, pecans etc)

hazelnuts, toasted, husked, powdered sugar, ground cinnamon, all purpose flour, unsalted butter, room temperature, eggs, separated, vanilla extract, salt, apricot preserves

unsalted butter, at room temperature, sugar, egg, ground toasted hazelnuts (filberts) or 1 cup almonds, dark unsweetened cocoa, freshly ground nutmeg, ground cinnamon, all-purpose flour, seedless raspberry jam or 1 cup apricot jam, sugar , for dusting