7 hats cupcakes Recipes

  • Hi Hat Cupcakes
    makes 12 cupcakes, unsweetened chocolate, chopped and
    18 More
    makes 12 cupcakes, unsweetened chocolate, chopped, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar, eggs, vanilla extract, sour cream, sugar, egg whites, cream of tartar, vanilla extract, almond extract, chopped (about 12 oz) semisweet chocolate, canola or vegetable oil
    20 min, 21 ingredients
  • Witch Hat Cupcakes
    chocolate or vanilla cupcakes, white icing and
    4 More
    chocolate or vanilla cupcakes, white icing, chocolate cookie (such as chocolate wafer cookie), hershey kiss, orange gel icing, orange sprinkles or colored sugar
    7 ingredients
  • Hi-hat Cupcakes
    unsweetened chocolate, chopped, all-purpose flour and
    17 More
    unsweetened chocolate, chopped, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar, eggs, vanilla extract, sour cream, sugar, egg whites, cream of tartar, vanilla extract, almond extract, chopped (about 12 oz) semisweet chocolate, canola or vegetable oil
    20 min, 20 ingredients
  • Chocolate Hi-Hats (Cupcakes)
    unsweetened baking chocolate, all-purpose flour and
    17 More
    unsweetened baking chocolate, all-purpose flour, baking powder, baking soda, salt, unsalted butter, softened, sugar, eggs, vanilla extract, sour cream, water, sugar, water, egg whites, cream of tartar, vanilla extract, almond extract, semisweet chocolate, chopped, canola oil or 3 tbsp vegetable oil
    53 min, 19 ingredients
  • Mocha Cappucino Hi-hats Mocha Cappucino Hi-hats
    perfectly chocolate cupcakes (i halved this and got exact... and
    27 More
    perfectly chocolate cupcakes (i halved this and got exactly 15), makes 30 regular cupcakes or 96 mini cupcakes, sugar, all-purpose flour, cocoa, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water (i dissolved 1 tbsp of instant coffee into the for half a recipe), coffee meringue (adapted from cupcakes! by elinor klivans), makes enough for 15-18 cupcakes, granulated sugar, water, egg whites, cream of tartar, water, instant coffee granules, chocolate coating (this makes a lot, but you need the chocolate to be deep enough to dip all the cupcakes), semi-sweet chocolate chips, canola or vegetable oil, overall rating on a scale of 1-5, moistness : 5, tenderness : 5
    28 ingredients




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