4 harvest compote Recipes

whipping cream, half and half, sugar, egg yolks, peaches, peeled, sliced, light corn syrup, vanilla extract, peaches, peeled, sliced, essencia (orange muscat wine) or late-harvest riesling, sugar, fresh lemon juice

ground toasted walnuts , plus 1 tbsp chopped toasted walnuts, salt, stalk celery, very thinly sliced, pear, peeled, cored, and diced, grated gruyere, whole milk, scalded, muscat de beaune de venise, or other sweet , late-harvest wine, unsalted butter, egg yolks, flour , plus 2 tbsp, freshly ground black pepper, crumbled stilton, egg whites, cream of tartar, muscat de beaune de venise , or other late-harvest white wine, pears, peeled, cored, and diced, sugar

apples, peeled, sliced thick (about 3 cups), bartlett pears, slightly ripe, firm (about 3 cups), dried apricot, halved, dried plum, halved, brown sugar , packed, bisquick baking mix, crystallized ginger, finely chopped, bisquick baking mix, milk, granulated sugar, unsalted butter, melted, coarse sugar