3 grilled lamb rosemary sauce rice Recipes
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teriyaki baste -and-glaze sauce, apricot jam and5 Moreteriyaki baste -and-glaze sauce, apricot jam, rice wine vinegar, dried rosemary, crushed, minced garlic, boneless lean lamb , cut into 1-inch pieces, purple onion, quartered7 ingredients -
Grilled Lamb Chops with Rosemary Sauce and Wild Rice-Fennel Pilaf
thick) rib lamb chops (4 1/2 lb), olive oil, sea salt and4 Morethick) rib lamb chops (4 1/2 lb), olive oil, sea salt, pepper, rosemary sauce, wild rice-fennel pilaf, garnish: fresh fennel7 ingredients -
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