3 grilled eggplant stacks with tomato and feta Recipes
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eggplant, tomatoes, goat cheese or 1 cup feta and3 Moreeggplant, tomatoes, goat cheese or 1 cup feta, fresh basil leaf, fresh lemon , juice of, garlic cloves35 min, 6 ingredients -
loosely packed fresh basil leaves, extra-virgin olive oil and4 Moreloosely packed fresh basil leaves, extra-virgin olive oil, eggplants (1 3/4 to 2 lb total ), tomato (about 4 inches in diameter) and 2 medium es (about 2 1/2 inches in diameter), feta, crumbled (about 3/4 cup), garnish: finely shredded fresh basil leaves50 min, 6 ingredients -
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