4 greek loukoumades Recipes

  • Doughnuts Greek Loukoumades
    active dry yeast, lukewarm water (about 110of/43oc) and
    7 More
    active dry yeast, lukewarm water (about 110of/43oc), all purpose flour, salt, canola oil , for deep frying, granulated sugar, ground cinnamon, honey, hazelnuts or almonds, toasted, husked and finely crushed
    9 ingredients
  • Honey Puffs, Greek: Loukoumades
    flour (1 lb 1oz), yeast, salt, ground cinnamon and
    7 More
    flour (1 lb 1oz), yeast, salt, ground cinnamon, warm water , for disolving yeast etc, oil (for frying ), honey, sugar, cinnamon stick, water, cinnamon (to garnish )
    40 min, 11 ingredients
  • Loukoumades (Greek Honey Dumplings)
    lukewarm water, lukewarm milk, dry yeast and
    10 More
    lukewarm water, lukewarm milk, dry yeast, flour (or enough until a thick, pancake-like batter consistency is reached), sugar, salt, oil, oil (for frying ), honey (greek thyme is best, and authentic), water, cinnamon, chopped walnuts (optional), sesame seeds, toasted (optional)
    2 hour 30 min, 13 ingredients




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