3 gourmet mango salsa Recipes

  • Seared Salmon with Avocado, Shrimp, and Mango Salsa
    salmon fillets (about 1 inch thick ), salt, black pepper and
    12 More
    salmon fillets (about 1 inch thick ), salt, black pepper, cubed peeled ripe mango, shrimp, cooked and peeled, chopped red onion, chopped fresh cilantro, fresh lime juice, olive oil, jalapeno pepper, seeded and chopped, gourmet salad greens, fresh lime juice, salt, freshly ground black pepper, peeled avocado, cut into 1/4-inch wedges
    16 ingredients
  • Gourmet Mango Salsa Gourmet Mango Salsa
    ripe mango, peeled, pitted, and diced (about 1 1/2 cup) and
    14 More
    ripe mango, peeled, pitted, and diced (about 1 1/2 cup), red onion, finely chopped or diced (your preferenece), jalapeno peppers, minced (include ribs and seeds for a hotter taste if desired), jalepeno juice/chipotle pepper sauce/hot pepper sauce , to taste, juice of 2 limes (about 2 tbsp), red bell pepper, diced, olive oil, cucumber, peeled and diced (about 1 cup), fresh cilantro leaves, chopped, fresh lime juice, salt to taste, freshly ground pepper , to taste, also good with jicama and/or coarsely diced tomato in small proportions., i even use white onions if i have no red onions, change these proportions depending on your taste. i overuse cilantro and underuse salt...just my preference.
    15 ingredients




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