3 giada laurentiis thimbles Recipes
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Thimbles with Mushrooms and Artichokes (Giada De Laurentiis)olive oil 1 small onion, finely chopped and9 Moreolive oil 1 small onion, finely chopped, mushrooms, trimmed, cleaned and finely chopped, kosher salt , plus 3/4 teaspoon, dry marsala wine, thimble pasta, frozen artichoke hearts, thawed, grated parmesan, cream, chopped fresh flat-leaf parsley, freshly ground black pepper35 min, 10 ingredients
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