5 german plum almonds Recipes

chopped almonds, cream cheese, milk, vegetable oil, salt, white sugar, ground cinnamon, all-purpose flour, baking powder, plum butter, plums, pitted and diced, butter, melted

pastry, softened unsalted butter, all-purpose flour, sugar, baking powder, fresh grated lemon zest, ground mace, egg; beaten, cold water, purple or red plums, halved and pitted (5 cups), sugar, all-purpose flour, ground cinnamon, almonds

sugar, butter, flour, egg, pears or 800 g plums or 800 g apples, creme fraiche, eggs, sugar, vanilla, hazelnuts or 2 tbsp sliced almonds

dried pears, cut into 1/2-inch chunks, dried figs, cut into 1/2-inch chunks, dried prunes or 1 cup dried plum, roughly chopped, raisins or 1/2 cup sultana, candied orange peel, diced, candied lemon peel, diced, kirschwasser or 1/4 cup rum, water, granulated sugar, active dry yeast, unbleached whole wheat flour, ground cinnamon, ground allspice, vanilla (or seeds scraped from 1 bean), blanched almond, roughly chopped, walnuts, broken into large chunks, hazelnuts (some may be halved, leave others whole), butter