5 garten stew Recipes

half-pints fresh raspberries, divided, half-pint fresh blueberries, sugar, orange zest, water, framboise ( raspberry brandy), optional

golden pineapple, peeled and large-diced, half-pints fresh raspberries, divided, half-pints fresh blueberries, sugar, water, framboise ( raspberry brandy), optional, good vanilla ice cream

good olive oil, chopped yellow onions (2 small), diced small white potatoes, chopped fennel (1 large bulb), kosher salt, freshly ground black pepper, good white wine, tomatoes, chopped, seafood stock (recipe follows) or store-bought fish stock, chopped garlic (3 cloves), saffron threads, shrimp, shelled and deveined (use the shells for the stock), halibut and bass fillets, cut in large chunks, mussels, cleaned, pernod, grated orange zest, toasted baguette slices, buttered and rubbed with garlic

whole (6 split) chicken breasts, bone in, skin on, olive oil, kosher salt and freshly ground black pepper, chicken stock, preferably homemade, chicken bouillon cubes, unsalted butter, chopped yellow onions (2 onions), flour, heavy cream, diced carrots (4 carrots), blanched for 2 minutes, frozen peas (2 cups), frozen small whole onions, minced fresh parsley, flour, baking powder, kosher salt, sugar, cold unsalted butter, diced, half-and-half, chopped fresh parsley, egg mixed with 1 tbsp water, for egg wash