266510 fresh basil pesto without nut Recipes

  • Fresh Basil Pesto
    fresh basil leaves, garlic cloves, pine nuts (pignoli) and
    2 More
    fresh basil leaves, garlic cloves, pine nuts (pignoli), freshly grated parmesan cheese, olive oil
    15 min, 5 ingredients
  • Fresh Basil Pesto With Variations
    fresh basil leaves, garlic cloves, minced and
    5 More
    fresh basil leaves, garlic cloves, minced, extra virgin olive oil, pine nuts, salt (i use finely ground sea or kosher), fresh ground black pepper, parmesan cheese, shredded
    10 min, 7 ingredients
  • Fresh Basil Pesto
    fresh basil, olive oil (more or less ), pine nuts, salt and
    4 More
    fresh basil, olive oil (more or less ), pine nuts, salt, garlic, grated parmesan cheese, grated romano cheese, softened butter
    15 min, 8 ingredients
  • Fresh Basil Pesto - Freezer Directions
    fresh basil leaves , packed, garlic cloves, pine nuts and
    3 More
    fresh basil leaves , packed, garlic cloves, pine nuts, salt, olive oil, parmesan cheese
    10 min, 6 ingredients
  • Lighter Basil Pesto
    fresh basil, garlic, pine nuts, part-skim ricotta cheese and
    4 More
    fresh basil, garlic, pine nuts, part-skim ricotta cheese, grated parmesan cheese, olive oil, salt and ground black pepper to taste, vegetable broth , or as needed
    15 min, 8 ingredients
  • Red Pepper-Basil Pesto Pizza (Bobby Flay)
    red bell peppers, stemmed, canola oil and
    20 More
    red bell peppers, stemmed, canola oil, salt and freshly cracked black pepper, garlic, fresh basil leaves, pine nuts, extra-virgin olive oil, grated parmesan, pizza dough , recipe follows, canola oil , as needed, salt and freshly cracked black pepper, red pepper-basil pesto , see recipe above, fresh mozzarella, sliced, parmigiano-reggiano, shaved, red onion, halved and thinly sliced, baby arugula leaves, bread flour, plus more for rolling (chef s note: using bread flour will give you a much crisper crust. if you can tsp find bread flour, you can substitute it with all-purpose flour which will give you a chewier crust.), sugar, instant dry yeast, kosher salt, water , 110 degrees f, olive oil , plus 2 tsp
    40 min, 22 ingredients
  • Pesto Stuffed Chicken Rolls
    fresh basil leaves, pine nuts, garlic cloves and
    12 More
    fresh basil leaves, pine nuts, garlic cloves, olive oil, divided, grated parmesan cheese (optional), salt, pepper, boneless skinless chicken breasts, pounded flat, salt, fresh ground pepper, margarine or 3 tbsp butter, softened, pesto sauce, minced red bell pepper, crushed corn flakes, paprika
    1 hour 35 min, 15 ingredients
  • Basil Pesto from Home
    fresh basil leaves , packed, sized garlic cloves, minced and
    6 More
    fresh basil leaves , packed, sized garlic cloves, minced, pine nuts, freshly grated parmesan cheese, extra virgin olive oil, fresh lemon juice, salt, fresh ground black pepper
    15 min, 8 ingredients
  • Basil Pesto
    fresh basil leaves , packed, garlic, minced and
    4 More
    fresh basil leaves , packed, garlic, minced, salt & freshly ground black pepper, olive oil, pine nuts, toasted, freshly grated parmesan cheese
    25 min, 6 ingredients
  • Pesto Sauce Without the Cheese Pesto Sauce Without the Cheese
    fresh basil leaves, fresh parsley sprig and
    4 More
    fresh basil leaves, fresh parsley sprig, garlic cloves, crushed, olive oil, toasted pine nuts, pepper
    5 min, 6 ingredients
  • Swordfish Stuffed With Basil Pesto Swordfish Stuffed With Basil Pesto
    fresh basil, garlic, pine nuts, grated parmesan cheese and
    5 More
    fresh basil, garlic, pine nuts, grated parmesan cheese, chopped fresh parsley, water, olive oil, salt & fresh ground pepper, swordfish steaks
    25 min, 9 ingredients
  • Fresh Basil Pesto Fresh Basil Pesto
    extra virgin olive oil, fresh basil, garlic and
    2 More
    extra virgin olive oil, fresh basil, garlic, grated parmesan, pine nuts
    5 ingredients
  • Vegetarian Barley Casserole with Sun-dried Tomato and Basil Pesto (Robert Irvine) Vegetarian Barley Casserole with Sun-dried Tomato and Basil Pesto (Robert Irvine)
    vegetable broth, canola oil, onion, minced and
    12 More
    vegetable broth, canola oil, onion, minced, pearl barley , about 1 lb (or use arborio rice for a gluten-free dish), dry white wine, ricotta cheese, crumbled goat cheese, fresh basil leaves , packed, pine nuts , roasted, garlic cloves, finely minced, grated parmesan, extra-virgin olive oil, freshly ground black pepper, sun-dried tomatoes (from a jar, or if dehydrated soaked in warm water), fresh basil
    1 hour 25 min, 15 ingredients
  • Flat Iron Steaks With Lemon-Basil Pesto Flat Iron Steaks With Lemon-Basil Pesto
    garlic cloves, fresh basil leaves, pine nuts and
    7 More
    garlic cloves, fresh basil leaves, pine nuts, extra virgin olive oil (or more if needed), freshly grated parmesan cheese, fresh lemon juice, red pepper flakes, flat iron steaks, salt , to taste, fresh ground black pepper , to taste
    12 min, 10 ingredients
  • Linguine Pasta With Basil Pesto Sauce Linguine Pasta With Basil Pesto Sauce
    linguine, fresh basil leaf, pine nuts, toasted and
    6 More
    linguine, fresh basil leaf, pine nuts, toasted, parmesan cheese, grated, garlic cloves, roughly chopped, olive oil, salt and pepper, to taste, basil leaves , cut into ribbons, grated parmesan cheese
    40 min, 9 ingredients
  • Basil Pesto (Food Network Kitchens) Basil Pesto (Food Network Kitchens)
    fresh basil leaves, garlic, pine nuts and
    3 More
    fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, divided, kosher salt and freshly ground black pepper, to taste, freshly grated pecorino cheese
    5 min, 6 ingredients
  • Basil Pesto Basil Pesto
    fresh basil leaves , packed and
    5 More
    fresh basil leaves , packed, freshly grated parmesan-reggiano cheese, extra virgin olive oil, pine nuts or walnuts, garlic cloves minced, salt and freshly ground peper
    6 ingredients
  • Basil Pesto Basil Pesto
    fresh basil leaves, toasted pine nuts, garlic, salt and
    3 More
    fresh basil leaves, toasted pine nuts, garlic, salt, freshly ground black pepper, extra-virgin olive oil, freshly grated parmesan cheese
    7 ingredients




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