4 fragrant steamed with and Recipes
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- fragrant
- steamed
- mussels vermouth with herbs and shallots
- with herbs
- citrus pork
- sole with herbs fennel salad with orange sauce
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fresh cleaned mussels, vermouth, dry white wine, butter and7 Morefresh cleaned mussels, vermouth, dry white wine, butter, olive oil, garlic clove, peeled and finely minced, pink shallots, peeled and finely diced, chopped fresh tarragon, chopped fresh parsley, salt, fresh ground black pepper15 min, 11 ingredients -
boneless pork chops, fresh orange juice, water and3 Moreboneless pork chops, fresh orange juice, water, ground coriander, ground cinnamon, cayenne pepper , or to taste35 min, 7 ingredients -
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Beef Short Ribs in Fragrant Thai Stock Sauce
oil, short beef ribs, yellow onions, sliced and13 Moreoil, short beef ribs, yellow onions, sliced, cm piece galangal, sliced, cm piece lemongrass, finely sliced, cm piece ginger, sliced, fish sauce, palm sugar or 120 g brown sugar, garlic cloves, peeled and bruised, chicken stock, tamarind paste, red chilies or 4 small green chilies, cilantro leaf, to serve, thai basil , torn to serve, limes , cut into cheeks, to serve, steamed rice, to serve2 hour 10 min, 16 ingredients
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