6 flag vegetable Recipes

lemons , zest and juice, white cake mix, egg whites, lemon extract, unsalted butter, at room temperature, vegetable shortening, at room temperature, sugar, milk, lemon juice, fresh blueberries, washed and dried, fresh large raspberries, washed and dried

vegetable oil cooking spray, flour, coarse salt, unsalted butter (3 sticks), light brown sugar , plus, light brown sugar, cream cheese, at room temperature, granulated sugar, lemon zest, finely grated, vanilla, almond extract, eggs, room temperature, blackberries, blueberries, strawberry, hulled and sliced lengthwise, divided into thirds, sugar , for dusting, raspberries

yellow cake mix, water, vegetable oil, eggs, strawberry-flavored jell-o mix, boiling water, instant vanilla pudding mix, milk, fresh blueberries, fresh blueberries, sliced fresh strawberries, marshmallows

olive oil, white onions, diced, carrots, diced, stalks celery, diced, garlic, chopped, vegetable broth, dried sage, salt and ground black pepper to taste