6 finnish rolls Recipes
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active dry yeast, warm water (110o to 115o) and9 Moreactive dry yeast, warm water (110o to 115o), butter, melted, dried parsley flakes, dried rosemary, crushed, salt, rubbed sage, dried thyme, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, melted butter40 min, 11 ingredients
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September Porridge - a Finnish Recipe for Syyspuurowater and7 Morewater, fresh cranberries (or lingonberries, if you can get them), sugar, apples, peeled and coarsely diced, rolled oats (can use gluten-free), salt, cinnamon, vanilla (optional)30 min, 8 ingredients
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Finnish Cinnamon Rollsactive dry yeast, warm water (110o to 115o), cardamom pods and12 Moreactive dry yeast, warm water (110o to 115o), cardamom pods, milk (110o to 115o), sugar, butter, melted, eggs, salt, king arthur unbleached all-purpose flour, sugar, ground cinnamon, brewed coffee, sugar, divided1 hour , 15 ingredients
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