4 figs poached ricotta Recipes

  • Red Wine-Poached Fig and Ricotta Tarts
    zinfandel or other fruity dry red wine, water, sugar and
    7 More
    zinfandel or other fruity dry red wine, water, sugar, fresh orange juice, fresh lemon juice, fresh figs, halved (about 3/4 lb), refrigerated pie dough (such as pillsbury ), part-skim ricotta cheese, honey, fresh mint sprigs (optional)
    10 ingredients
  • Sambuca Poached Figs with Ricotta and Pine Nuts
    olive oil, pine nuts, sambuca, sugar and
    2 More
    olive oil, pine nuts, sambuca, sugar, firm-ripe fresh purple figs, whole-milk ricotta (preferably fresh )
    6 ingredients
  • Marsala-Poached Figs over Ricotta Marsala-Poached Figs over Ricotta
    quartered dried fig, marsala or 1/4 cup port wine, honey and
    4 More
    quartered dried fig, marsala or 1/4 cup port wine, honey, part-skim ricotta cheese, sugar, vanilla extract, toasted slivered almonds
    15 min, 7 ingredients




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