5 fig brandy jam Recipes

  • Drunken Fig Jam Drunken Fig Jam
    lemons and
    4 More
    lemons, ripe fresh figs (preferably black), stemmed , cut into 1/2-inch pieces (about 9 cups), sugar, brandy or cognac, coarse kosher salt
    5 ingredients
  • Drunken Fig Jam Drunken Fig Jam
    lemons and
    4 More
    lemons, ripe fresh figs, stemmed, cut into 1/2-inch pieces (preferably black ), sugar, brandy or 3/4 cup cognac, coarse kosher salt
    1 hour 5 min, 5 ingredients
  • Pecorino Romano Crostini With Apples And Fig Jam Pecorino Romano Crostini With Apples And Fig Jam
    dried figs, halved, simple syrup , recipe follows, brandy and
    9 More
    dried figs, halved, simple syrup , recipe follows, brandy, chopped toasted hazelnuts, baguette slices, olive oil, for drizzling, grated pecorino romano, apple (granny smith or braeburn), thinly sliced into 24 slices, chunk pecorino romano , for shaving 24 pieces, simple syrup, water, sugar
    15 min, 12 ingredients
  • Pecorino Romano with Apples and Fig Jam (Giada De Laurentiis) Pecorino Romano with Apples and Fig Jam (Giada De Laurentiis)
    dried figs, halved, simple syrup , recipe follows, brandy and
    8 More
    dried figs, halved, simple syrup , recipe follows, brandy, chopped toasted hazelnuts, baguette slices, olive oil, for drizzling, grated pecorino romano, apple (granny smith or braeburn), thinly sliced into 24 slices, chunk pecorino romano , for shaving 24 pieces, water, sugar
    50 min, 11 ingredients




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