5 fat roasted brussel Recipes

  • Duck Fat-Roasted Brussels Sprouts
    duck fat , or more as needed and
    4 More
    duck fat , or more as needed, brussels sprouts, trimmed and halved lengthwise, salt and freshly ground black pepper to taste, cayenne pepper, or more to taste, lemon, juiced
    35 min, 5 ingredients
  • Roasted Brussels Sprouts with Garlic and Pancetta
    brussels sprouts, trimmed and halved (quartered if large) and
    4 More
    brussels sprouts, trimmed and halved (quartered if large), pancetta , visible fat discarded and minced, garlic clove, minced, extra-virgin olive oil, water
    35 min, 5 ingredients
  • Brussels Sprouts With Bacon-Horseradish Cream Brussels Sprouts With Bacon-Horseradish Cream
    brussels sprouts, trimmed and halved and
    7 More
    brussels sprouts, trimmed and halved, crisp cooked bacon, finely chopped, roasted garlic (more if warranted), reduced-fat sour cream, prepared white horseradish, salt, fresh ground pepper, crushed red pepper flakes (optional)
    20 min, 8 ingredients
  • Brussels Sprouts with Tomato, Olives, and Bacon Brussels Sprouts with Tomato, Olives, and Bacon
    frozen brussels sprouts, less-fat bacon (such as gwaltney) and
    6 More
    frozen brussels sprouts, less-fat bacon (such as gwaltney), chopped onion, bottled minced garlic, diced tomatoes with roasted garlic, drained, sliced green olives, salt, pepper
    20 min, 8 ingredients




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