3 fashioned beef brisket Recipes

fresh beef brisket (4 lb), canola oil, sweet onions, sliced, ketchup, water, dry red wine or beef broth

beef brisket, kosher salt, fresh ground black pepper, garlic, minced (4 cloves), dried oregano leaves, carrot, peeled and cut into 2-inch chunks, stalks celery, cut into 2-inch chunks, yellow onions, peeled and sliced, potatoes , russet peeled and cut into big chunks, bay leaves (fresh or dried ), tomato juice (we use v-8)