4 ecuadorean llapingachos Recipes
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yukon gold potatoes (yellow fleshed) and8 Moreyukon gold potatoes (yellow fleshed), garlic cloves, finely chopped, scallion (plus extra 1/2 cup finely chopped ), annatto oil, divided, ground cumin, tomato, chopped, milk, crunchy peanut butter, muenster cheese , coarsley grated1 hour 45 min, 9 ingredients
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Llapingachos (Ecuadorean Potato Pancakes With Cheese Sauce)potato, ground annatto seed or 1/2 tsp turmeric and12 Morepotato, ground annatto seed or 1/2 tsp turmeric, onion, very finely chopped or grated, shredded mozzarella cheese, salt, vegetable oil (for frying ), red onions, finely chopped, salt, lemon juice, sugar, cream cheese, milk, ripe peeled tomato, hardboiled egg5 hour , 14 ingredients
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