3 easy crispy dijon Recipes
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boneless skinless chicken breasts, butter (i use half ) and4 Moreboneless skinless chicken breasts, butter (i use half ), dijon mustard (or whatever mustard you like), half-and-half (or whatever milk you have around), cracker crumbs or 1/4 cup breadcrumbs, just use what you like, parmesan cheese or 1/2 cup romano cheese50 min, 6 ingredients
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