7 dutch style potato Recipes

potato, peeled and chopped, whole kernel corn, drained, cream-style corn, hard-cooked eggs, chopped, salt and pepper to taste, milk, butter, double crust ready -to-use pie crust

potatoes, peeled and chopped, tart apples, chopped (granny smith is a good choice), sauerkraut, rinsed and drained, cooking oil, dijon mustard, salt, black pepper, bacon , cooked crisp and crumbled, green onions, thinly sliced

potato, large, peeled and chopped, whole kernel corn, drained, cream-style corn, eggs, hard cooked, chopped, salt and pepper, milk, butter, ready to use pie crusts

dried red kidney beans , picked over and rinsed (1/2 lb), chopped ham fat, smoked bacon, sliced, fresh sausage or 1 lb smoked polish kielbasa or 1 lb any german style smoked hunter s sausage, cut into 1/2 inch pieces, carrot, cut into 1/4 inch thick rounds, onions, sliced 1/4 inch thick (about1 3/4 lb total ), granny smith apples, peeled, cored, and cut into wedges, boiling potatoes, peeled and sliced 1/4 inch thick, salt, cornstarch , dissolved in, water, unsalted butter

butter or 4 tbsp olive oil, onion, finely chopped, carrots, scraped & diced into 1/4 pieces, potatoes, diced into 1/4 pieces (1/2 lb), cauliflower, trimmed & cut into florets, celeriac, peeled & diced into 1/4 pieces, chicken stock, lean bacon, white home style bread, gouda cheese, sliced to 1/8-inch thick (wax removed)