6 dumplings brandied butter Recipes

baking apples (about 7) peeled, cored, sliced 1/4-inch thick, all-purpose flour, cornstarch, salt, cinnamon, sugar, unsalted butter, light brown sugar, walnut halves and pieces, golden raisins, calvados (or other apple brandy), heavy cream

fresh cherries, pitted, sugar, dumpling wrappers (1/2 package, a package usually contains 90-100 wrappers), brandy (1 bottle or to taste), butter, unsalted, salt , to taste, chocolate curls (garnish ), ice cream (optional, but very nice !)

cherry butter, dried tart cherries, water, unsalted butter, softened, light brown sugar, pastry squares, all-purpose flour, sugar, kosher salt, butter , cut into 1-inch pieces, ice water, apple brandy sauce, unsalted butter at room temperature, sugar, apple brandy

active dry yeast, lukewarm milk, divided, all-purpose flour, divided, unsalted butter (2 cups), egg yolks, sugar, sherry wine, salt, vanilla, sugar, warm water, unsalted butter, maple syrup, heavy cream, vanilla, unsalted butter, flour, milk or 1 cup heavy cream, sugar, brandy or rum, vanilla