3 duck liver foie Recipes
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medjool dates , halved lengthwise, pitted and
3 More
medjool dates , halved lengthwise, pitted, foie gras (goose or duck liver), fleur de sel, chopped fresh parsley
4 ingredients
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Foie Gras
butter, brown sugar, balsamic vinegar, sliced plums and
1 More
butter, brown sugar, balsamic vinegar, sliced plums, foie gras (duck liver)
20 min, 5 ingredients
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