6 cured belly Recipes

  • Minestrone
    dried white beans such as great northern , picked over an... and
    15 More
    dried white beans such as great northern , picked over and rinsed, salt, pancetta (italian cured pork belly, available at italian markets and specialty foods shops) or sliced lean bacon, chopped, olive oil, onion, chopped, carrot, cut into 1/2-inch dice, rib of celery, cut into 1/2-inch dice, garlic cloves, chopped fine, zucchini , scrubbed and cut into 1/2-inch dice, green beans, trimmed and cut into 1/2-inch pieces, boiling potatoes, shredded green cabbage (preferably savoy), kale, rinsed, drained , stems discarded, and the leaves chopped (about 6 cups), a 28-oz can tomatoes, chopped coarse and drained well, chicken broth (preferably low-salt), freshly grated parmesan , garlic bruschetta , and dry-cured sausages as accompaniments
    16 ingredients
  • Bacon
    raw pork belly, brown sugar and
    4 More
    raw pork belly, brown sugar, sugar-based curing mixture (such as morton tender quick), cold water , or as needed, charcoal briquettes, hickory or apple wood chips
    6 hour 10 min, 6 ingredients
  • Honey Mustard Cure (Alton Brown) Honey Mustard Cure (Alton Brown)
    salt, sugar, honey, mustard powder, pork belly
    30 min, 5 ingredients
  • Tipsy Lentil Soup Tipsy Lentil Soup
    lentils (about 4 cups, depending on how much you need) and
    12 More
    lentils (about 4 cups, depending on how much you need), dry red wine, cubed belly of pork (cured, smoked ), onions, approx.)vegetable stock, bay leaves, cayenne pepper, salt, carrots, cubed, potatoes, cubed, cream (should be about 2 cups), powdered sugar or sugar cubes (confectioner s sugar )
    1 hour , 13 ingredients




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